Working at Champs, not only did I learn how to make pizzas and bread chicken, I also learned how to manage my time. It helped me to become more patient. After a year of working at Champs, I am proud to say that I have made a family with my coworkers. When my coworkers and I are working, we make jokes and laugh—memories that I will forever cherish. My favorite part of the day is making the customer smile and laugh with us.”

My time at UNT Dining has been a very rewarding experience. I have the pleasure of working with an amazing staff; we all look out for each other. I have learned valuable skills while working at UNT Dining. The most important one, teamwork. I have to balance my work life and my academic life, and thanks to the incredible management staff at UNT West Dining Hall, I am able to do that. I wouldn't think on working anywhere else at UNT.

“Working for UNT Dining Services has been a rewarding experience as it has helped me develop a stronger work ethic and better character. Each day provides a new task to learn or to improve upon. I have formed friendships with both coworkers and patrons as we all work together as a team. Additionally, management is always willing to work with a college student's complicated schedule and understands school must come first.”