Team Member Training

 

We are committed to giving Team Members the tools they need to excel at their jobs. One of those tools is training. Below you'll find a number of presentations that will help you build your skillsets and rise to a new level of professionalism. The better you are at your job, the more you’ll enjoy it, and the more opportunities you’ll have. Dive in — success is ahead!

 


 

Mandatory for All Employees

Employee Handbook 

Dining Cashier Training (All Employees- eLearning)

Unconscious Bias

Cost Control

Sexual Harassment

Customer Service

Allergen

 

Mandatory for All Managers & Leadership

Cash Handling (Managers/Leaders-1-hour, scheduled class session)

 

Best viewed in Chrome, Firefox or Safari 

 

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Safety / Health

Burn Prevention 

Hand Washing 

Food Handling 

Hygiene 

Knife Safety 

 

Best viewed in Chrome, Firefox or Safari 

 

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Uniform Standards

Avesta-Verde Uniforms 

Chick Fil-A Uniforms 

Park Place Uniforms 

Boar's Head Uniforms 

Go Station Uniforms 

Khush Roti Uniforms 

Dining Hall Uniforms

Einstein Bros. Bagel Uniform Standards

Mia's Mediterranean Uniform Standards

Residential Dining Kitchen/Cook Uniforms

Retail Dining Kitchen/Cook Uniforms

UBC Grill Uniform Standards

 

Best viewed in Chrome, Firefox or Safari

 

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Residential Dining

Line Set Up 

Pizza Training

Pasta Training

Boar's Head Slicer Training (English)

Boar's Head Slicer Training (Español)

 

Best viewed in Chrome, Firefox or Safari 

 

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Catering

Event Management 

Verde Catering 101 

 

Best viewed in Chrome, Firefox or Safari 

 

 


 

If you have difficulty accessing training, please contact:

 

Brenda Lee

Employment Administrator

940-565-2802